Thursday, January 12, 2012

Bavarian Berries and Cream - 2 points


I have to have a dessert now and then, and this one is a good dessert for when you want something fancy.

8 servings - 2 points per serving

Ingredients
1 Bavarian Sponge Cake - 16 points
1 bag mixed frozen fruits - 0 points
1 banana - 0 points
1 cup fat free pudding - 0 points 
4 Tsp fat free whipped cream - 1 point

Thaw frozen fruit in microwave or refrigerator. Brush fruit juice on cake to moisten. (You can use a liquor, but this will add points.) Cover with pudding. Cut banana into slices. place banana slices around the outside of the cake. Fill center with berries. Cut into 8 slices. Scoop whipped cream on each of the 8 slices and serve.

To get fancier, you could cut the sponge cake in half and fill with more fruit, then use a frosting tube to spread the whipped cream in prettier ways. I'm a bit simpler, so...

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